Fish & Seafood

Machhi Tikka Masala

Fish Pieces are marinated in yoghurt & aromatic spices, grilled or shallow fried and then cooked in a balanced creamy sauce of sweet & tart tomatoes, fresh herbs and spices.

Kolambi Balchao

Prawns are seared with a full flavored pungent sauce and balanced with red wine vinegar, spices and sugar. An all time Goan favorite. Prawns are seared with a full flavored pungent sauce and balanced with red wine vinegar, spices and sugar. An all time Goan favorite.

Kolambi Koliwada

Prawns or shrimp are rolled in flour batter flavored by fresh herbs, carom seeds, lemon & deep fried to create this starter dish from fishing community of Western Indian city of Mumbai. Prawns or shrimp are rolled in flour batter flavored by fresh herbs, carom seeds, lemon & deep fried more »

Masli Tawa Fry

Fillets of fish are marinated with tamarind & aromatic spices, rolled in semolina and shallow fried to create this crispy delicious specialty from Western coast of India. Fillets of fish are marinated with tamarind & aromatic spices, rolled in semolina and shallow fried to create this crispy delicious specialty from more »

Amritsari Machhi

Fish fillets are rolled in a chickpeas batter with ginger, garlic, carom seeds and other spices and then deep fried to create this crispy, flavorful delicacy from North Indian city of Amritsar. Fish fillets are rolled in a chickpeas batter with ginger, garlic, carom seeds and other spices and then deep more »

Tandoori Machhi

Fillet or steaks of fresh fish marinated with oil, ginger, garlic, lemon, cumin and other aromatic spices and then grilled or baked. Fillet or steaks of fresh fish marinated with oil, ginger, garlic, lemon, cumin and other aromatic spices and then grilled or baked.